Gluten Free Goodies in Canada at The Big Apple

Experience the goodness of our Traditional Granola, now available in a Gluten-Free variant. Prepared with care, this wholesome blend boasts the same classic flavor and satisfying crunch you love without any gluten. Nutty clusters of oats, seeds, and dried fruits create a symphony of taste and texture that's perfect for breakfast or snacking.

Satisfy the nostalgia of traditional granola while embracing a gluten-free lifestyle. Whether sprinkled over yogurt or enjoyed by the handful, our Gluten-Free Traditional Granola redefines health-conscious pleasure, offering a genuine and delectable start to your day. Taste the tradition, kick out the gluten.

Experience the taste of French elegance with our delicious French Apple Cake Squares. Each bite takes you to a quaint Parisian bakery, where soft, moist cake cradles tender apple slices. Infused with delicate spices, these squares are bursting with flavors.

Perfectly portioned for on-the-go snacks, they capture the essence of classic French patisserie while catering to your modern lifestyle. Whether enjoyed with a cup of coffee or shared among friends, our French Apple Cake Squares encapsulate a timeless dessert in a convenient and delightful form.

Now experience the irresistible sweetness and chewy texture of Maple Nougat, a confectionary treat that captures the essence of Canadian flavors. It is made with real Canadian maple syrup and fluffy nougat, satiating all your cravings.

What’s in it?

Maple nougat is a combo of the rich, earthy flavor of maple syrup with the delicate sweetness of nougat. The smooth, melt-in-your-mouth texture of the nougat perfectly complements the maple syrup's unique flavor, creating an unforgettable taste.

Ways to enjoy:

• Savor it as an after-dinner indulgence, or pair it with a cup of coffee or tea.
• Crumble it over ice cream for a yummy dessert.
• Its sweetness and delicate texture make it a crowd-pleaser at any gathering.

The Big Apple's gluten-free macaroons are a decadent treat for everyone! Made with a light and fluffy coconut filling and coated in a rich and creamy chocolate shell, these macaroons are a perfect choice for any event.

And the best part? They're gluten-free! So whether you're following a gluten-free diet or simply looking for a delicious and guilt-free treat, our gluten-free macaroons are the one to pick!

Looking for a delicious and decadent treat that is also gluten-free? Then you must try our gluten-free chocolate macaroons. These macaroons are made with a light and fluffy coconut filling and coated in a rich and creamy chocolate shell.

What do you get?

The Gluten-Free Chocolate Macaroons are made with high-quality ingredients and are baked to perfection. The coconut filling is light and fluffy, and the chocolate shell is rich and creamy. The macaroons are also gluten-free and dairy-free, making them a safe choice for people with allergies and dietary restrictions.

Some tips!

1. Serve them chilled
2. Pair them with your favorite beverage
3. Use them to make a dessert table
4. Give them as a gift

Introducing Five Seed Gluten-Free Bread, a delicious and wholesome choice for those seeking a gluten-free lifestyle. Crafted with care, this bread is made from a blend of premium gluten-free flour and is packed with five nutrient-rich seeds. Enjoy the satisfying crunch of sunflower, flax, chia, sesame, and pumpkin seeds, perfectly combined to create a harmonious balance of flavors. With its soft and moist texture, Five Seed Gluten-Free Bread is an excellent addition to your breakfasts, lunches, or snacks.