{"id":466,"date":"2022-09-19T15:18:19","date_gmt":"2022-09-19T15:18:19","guid":{"rendered":"https:\/\/thebigapple.ca\/blog\/?p=466"},"modified":"2022-09-20T08:36:17","modified_gmt":"2022-09-20T08:36:17","slug":"5-best-kept-secrets-for-the-perfect-apple-pie","status":"publish","type":"post","link":"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/","title":{"rendered":"5 best-kept secrets for the perfect apple pie"},"content":{"rendered":"<p><span style=\"font-weight: 400\">Apple pies, when baked right, taste heavenly. Decadent and flavorful, apple pies are the one dessert you can\u2019t say no to. With its flaky, buttery crust, and lightly spiced apple filling, it\u2019s the perfect end to any meal. A stunning crust of pastry on top; an immaculate crisp base underneath, it\u2019s an apple lover\u2019s dream.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400\">And if you pair a warm slice of apple pie with a scoop of vanilla ice cream, it\u2019s a treat for your senses \u2013 a perfectly balanced dessert with the sweetness of the ice cream cutting right through the acidity of the apples. Absolutely divine!<\/span><\/p>\n<p><span style=\"font-weight: 400\">If you love this classic American dessert, we have some best-kept secrets to help you bake the perfect apple pie!\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-463 size-large\" src=\"http:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-1024x1024.jpg\" alt=\"Pumpkin Pie | The Big Apple\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-1024x1024.jpg 1024w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-300x300.jpg 300w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-150x150.jpg 150w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-768x768.jpg 768w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-696x696.jpg 696w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360-1068x1068.jpg 1068w, https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/09\/IMG_6360.jpg 1080w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<h3><span style=\"font-weight: 400\">1.Choose sweet and firm apples<\/span><\/h3>\n<p><span style=\"font-weight: 400\">When baking with apples, texture is just as important as flavor. Make sure your apples are firm, sweet, and <\/span><i><span style=\"font-weight: 400\">just <\/span><\/i><span style=\"font-weight: 400\">a little bit tart. You want a variety that\u2019s not only flavorful but also holds its shape extremely well.\u00a0<\/span><\/p>\n<p><i><span style=\"font-weight: 400\">How do we choose our apples? <\/span><\/i><span style=\"font-weight: 400\">Here at <\/span><a href=\"https:\/\/thebigapple.ca\/\"><b><i>The Big Apple<\/i><\/b><\/a><span style=\"font-weight: 400\">, we harvest fresh apples from the apple orchards right in our backyard in Northumberland County, Ontario. Natural and 100% free from preservatives, we then wash, dice, and set them aside for baking.\u00a0<\/span><\/p>\n<h3><span style=\"font-weight: 400\">2.Use a variety of apples\u00a0<\/span><\/h3>\n<p><span style=\"font-weight: 400\">Use at least two varieties of apples to get that complexity of flavor for your apple pie. As a general rule of thumb, you should choose firm apples with varying degrees of sweetness and tartness. This results in the tender but firm chunks that everyone looks for in a good apple pie.\u00a0<\/span><\/p>\n<h3><span style=\"font-weight: 400\">3.Pre-cook your apples\u00a0<\/span><\/h3>\n<p><span style=\"font-weight: 400\">Yes, your apples will cook in the oven. But if you want to get that ultimate flavor and that even cook, make sure you cook the filling before pouring it into your crust. It may seem counterintuitive but pre-cooking them will actually make them hold their shape better when you bake them.\u00a0<\/span><\/p>\n<h3><span style=\"font-weight: 400\">4.Layer your apples\u00a0<\/span><\/h3>\n<p><span style=\"font-weight: 400\">Don\u2019t just dump your apples in the crust. Layer them. This helps you avoid large gaps and cooks the apples more evenly. It also means you\u2019re less likely to get a shrunken filling or a collapsed crust, giving you an apple pie that\u2019s irresistibly good.\u00a0<\/span><\/p>\n<h3><span style=\"font-weight: 400\">5.Opt for store-bought\u00a0<\/span><\/h3>\n<p><span style=\"font-weight: 400\">If you feel like you don\u2019t have enough hours in the day, you can always go for a store-bought option. For instance, we have a range of apple pies available at our store in Colborne in Northumberland County. You can also <\/span><a href=\"https:\/\/thebigapple.ca\/pickup-delivery-info\"><span style=\"font-weight: 400\">order online for delivery<\/span><\/a><span style=\"font-weight: 400\"> in Toronto or pick up your online order from Johnvince Foods.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apple pies, when baked right, taste heavenly. Decadent and flavorful, apple pies are the one dessert you can\u2019t say no to. With its flaky, buttery crust, and lightly spiced apple filling, it\u2019s the perfect end to any meal. A stunning crust of pastry on top; an immaculate crisp base underneath, it\u2019s an apple lover\u2019s dream.\u00a0 [&hellip;]<\/p>\n","protected":false},"author":215,"featured_media":415,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":{"0":"post-466","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>5 best-kept secrets for the perfect apple pie - The Big Apple Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"5 best-kept secrets for the perfect apple pie - The Big Apple Canada\" \/>\n<meta property=\"og:description\" content=\"Apple pies, when baked right, taste heavenly. 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A stunning crust of pastry on top; an immaculate crisp base underneath, it\u2019s an apple lover\u2019s dream.\u00a0 [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\" \/>\n<meta property=\"og:site_name\" content=\"The Big Apple Canada\" \/>\n<meta property=\"article:published_time\" content=\"2022-09-19T15:18:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-20T08:36:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/07\/Apple-pie-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"thebigapple\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"thebigapple\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\"},\"author\":{\"name\":\"thebigapple\",\"@id\":\"https:\/\/thebigapple.ca\/blog\/#\/schema\/person\/cdb46592482d3d6731bde5fd9e4b273d\"},\"headline\":\"5 best-kept secrets for the perfect apple pie\",\"datePublished\":\"2022-09-19T15:18:19+00:00\",\"dateModified\":\"2022-09-20T08:36:17+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\"},\"wordCount\":443,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/thebigapple.ca\/blog\/#organization\"},\"image\":{\"@id\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/thebigapple.ca\/blog\/wp-content\/uploads\/sites\/12\/2022\/07\/Apple-pie-scaled.jpg\",\"articleSection\":[\"Featured\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\",\"url\":\"https:\/\/thebigapple.ca\/blog\/5-best-kept-secrets-for-the-perfect-apple-pie\/\",\"name\":\"5 best-kept secrets for the perfect apple pie - 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